札幌菜 虎鯨（ふうじん）

Assortment of 3 types of appetizers

Choice of seafood

・Fried shrimp and avocado with orange mayonnaise sauce

・Shrimp in Singapore chili sauce

・Steamed fresh fish with Hong Kong soy sauce sauce

Choice of meat dishes

・Sweet and sour pork with meatballs and root vegetables in black vinegar

・Deep-fried chicken thighs with fragrant sauce

・Pork shabu-shabu with spicy sauce

Choice of noodle rice

・Sichuan mapo tofu rice

・Special dandan noodles

・Seafood Sanratanmen

・Collagen-packed chicken broth noodles with plenty of green onions

dessert

Chinese tea